Ottawa has been continuously warned that Canada is inextricably linked to forced labor within China’s seafood industry, yet a profound silence persists from the federal government. For years, the troubling narrative surrounding forced labor in China’s seafood sector was understood as a coastal issue. Investigators followed vulnerable Uyghur workers who were systematically transported thousands of kilometers away from their ancestral homes to fish-processing plants in Shandong, where they cleaned, cut, and packed seafood bound for North American and European supermarkets. While that reporting was shocking, it did not tell the whole story.
From Xinjiang Fish Farms to Canadian supply chains: Ottawa Must Investigate
