I moved to Europe in 1998, and it was just about that time that the New York Times went online in a serious way. I still remember sitting at an Amsterdam café one day at happy hour and having an American tourist say to me, with obvious wonder: “Did you know that you can read the New York Times online every day? The whole paper? For free?” For years thereafter, nytimes.com was the first site I went to every morning. It was, after all, the “newspaper of record.” And at the time, I was a regular contributor to it. In those days, hardly a month went by without my byline appearing in one section of the paper or another – the book review, the travel section, the op-ed page, Leisure & Arts, Week in Review. Even after I published my book on Islam, While Europe Slept, in 2006, and the phone calls and e-mails from the dozen or so Times editors I worked with mysteriously stopped coming all at once, I continued to peruse the Gray Lady while sipping my morning coffee.