In Japan, I guess it is:
Burger King Japan wasn’t content to sit on the dark side of the colour spectrum. It’s gearing up to offer a red burger stacked with red cheese.
We’re not talking about an undercooked patty with raw meat inside. We’re talking about a glowing-red bun, a slice of tomato for dramatic effect and matching bright-red cheese. It’s called the Aka Samurai Burger. “Aka” means “red.” There’s no word on whether you’ll need a katana blade to cut it.
Not into beef? No problem. There’s also an Aka Samurai chicken burger variant. The oddball burgers will debut on menus July 3.